Monday-Thursday: 11 a.m.-9 p.m.
Friday: 11 a.m.-10 p.m.
Saturday: 10 a.m.-10 p.m.
Sunday: 10 a.m.-9 p.m.
With a motto that says, “If it isn’t fresh, don’t serve it,” you know you can rely on Russo’s Coal-Fired Italian Kitchen for a great dining experience. Why coal fired? Well, it heats the oven very, very hot, which results in a light, crispy crust on the many choices of pizza you can choose from. For a New York deli experience, get the chicken parmesan sandwich (an East Coast classic) or the Little Italy sandwich, served with prosciutto, salami and cheese. They also serve a plethora of other Italian favorites like calzones, pastas, lasagna, as well as specialties including chicken and kale cannelloni, penne alla vodka, and chicken pesto pasta.
The information for each restaurant, bar and business is accurate to the best of Preview’s knowledge. We suggest that you confirm information with each establishment. If there are any errors, message us and we’ll make every effort to correct or revise. We also ask readers to let us know when one of these businesses fails to meet expectations. Businesses that appear in these listings, unless otherwise noted, accept most major credit cards. Price categories reflect average dinner entree prices; drinks, tax and tip are extra.